Friday, February 13, 2009

Sugar Cookies

The following recipe is my all time favorite Sugar Cookie!!!! My mother every Valentines and Halloween made them. We use to take them to our class parties!

2 Cups Butter or Margarine
2 Cups Sugar
4 Beaten Eggs
1 tsp. Vanilla
1 Cup sour cream
2 tsp. Baking Powder
1 tsp. Baking Soda
1 tsp. Salt
7 Cups Flour

Cream together butter and sugar, add in beaten eggs, vanilla and sour cream. Add in all dry ingredients except flour. Slowly add flour a cup at a time. Dough will be a little sticky. Put into fridge and let chill overnight or at least 4 hours.

Roll dough out onto floured counter and cut desired shapes. Bake at 375 for 8 minutes (if using a stone the first batch will be about 10 minutes)

Frost with cream cheese frosting and decorate.

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