Thursday, January 15, 2009

Taco Soup

This recipe is so easy but super yummy. Tom brought it home from work. It came from Stephen R. Covey's book and is Called Highly Effective Soup. He said it best when he said "My wife Sandra makes this soup because it's fast, good, and nutritious." You should try it my family loves it.
Highly Effective Taco Soup
1 pound ground beef
1 tablespoon oil
1 medium onion, chopped
1 package taco seasoning mix
1 16-ounce can cut corn, drained
1 16-ounce can kidney beans, drained and rinsed
1 28-ounce can stewed tomatoes
1 8-ounce can tomato sauce
grated cheese
sour cream
tortilla chips

* In a large saute pan, brown the ground beef. Drain.
* In a separate saute pan, heat the oil over medium,and cook the onion until limp.
* Add the onion to the ground beef, and stir in taco seasoning, corn, kidney beans,stewed tomatoes, and tomato sauce. Simmer 20-30 minutes.
* Top with grated cheese, sour cream,and tortilla chips.
Serves 6.

I hope you enjoy this one I know I do!

1 comment:

Maylyn said...

Sounds good, I'm going to try this recipe this week. I LOVE taco soup.