Happy Birthday Judy!

Sugar Cookies

The following recipe is my all time favorite Sugar Cookie!!!! My mother every Valentines and Halloween made them. We use to take them to our class parties!

2 Cups Butter or Margarine
2 Cups Sugar
4 Beaten Eggs
1 tsp. Vanilla
1 Cup sour cream
2 tsp. Baking Powder
1 tsp. Baking Soda
1 tsp. Salt
7 Cups Flour

Cream together butter and sugar, add in beaten eggs, vanilla and sour cream. Add in all dry ingredients except flour. Slowly add flour a cup at a time. Dough will be a little sticky. Put into fridge and let chill overnight or at least 4 hours.

Roll dough out onto floured counter and cut desired shapes. Bake at 375 for 8 minutes (if using a stone the first batch will be about 10 minutes)

Frost with cream cheese frosting and decorate.

Fruit Pizza

Fruit Pizza


1 package (18 ounces) refrigerated sugar cookie dough
1 package (8 ounces) cream cheese softened
1/3 cup sugar
4 cups assorted fresh fruit such as strawberries, bananas, kiwi, blueberries, (any fruit really)

Preheat oven to 350° F.
Place dough on round baking stone and cook 18-20 minutes until golden brown. Remove from oven and cool.
For topping, combine cream cheese and sugar and spread over cookie dough, then start placing on the fruit.